Whether you’re feeling tropical, or trying to warm up, we’ve got you covered. Try our shrimp ceviche with pineapple, chipotle and green tomato, or creamy potato garlic soup topped with roasted pepper and sun dried tomato salsa. Come enjoy a bow with us!
Our customers love our salsa macha grilled half chicken over chorizo tomato broth. This is served with rice and beans, tortillas on the side.
North Carolina crab meat tortilla soup with fresh corn, black beans, jalapeño, blue corn strips and cilantro flowers.
Congratulations to our very own Becca and family, and welcoming baby Bob into the world!
Remember the burrito that had seared steak, griddled white cheddar cheese curds, French fries and chipotle mayonnaise, all rolled up and smothered in red chili sauce? If you don’t, then let’s introduce you to the Shredder. We heard you loud and clear, and it’s back on the menu.
Smoked chicken and sweet potato chowder to make you feel better about the weather.
No corned beef this week, because we wanted to bring the SMOKE!
House made and smoked pastrami on steamed buns tonight with a sweet and sour charred cabbage marmalade, a little chipotle Mayo and green onions.
Coming up with a new special regularly, come see what we have today!
